It’s busy planting time in the garden and I’m always in search of tasty recipes that are quick and come from homegrown produce. This recipe is perfect for spring and summer because you can use something fresh from each season. Enjoy this Bulgur & Quinoa Stuffed Pepper Recipe most any time of the year.
Bulgur & Quinoa Stuffed Peppers Recipe
In this recipe, you can easily substitute what vegetables and herbs you have available in your home garden with store-bought. I also find myself using ingredients I have saved from the garden and preserved in the freezer or canned. I hope you will take advantage of the print option on this recipe adding it to your home recipe scrapbook.
Bulgur & Quinoa Stuffed Peppers Printable Recipe
Below is where you will find the printable option for this recipe. I hope you will take advantage of it. Be sure to reach out to me and let me know what you thought of this recipe. I am a huge fan of ancient grains so you will find plenty of these recipes on my site. Growing peppers is another fun thing I enjoy so get ready for some creative pepper tasting. For this recipe, I used a traditional bell pepper but don’t be afraid to get crazy! Try some of the new varieties like Sweet Jalapeno and Havasu Hot Pepper. When you add cheese to the hot pepper it tones it down!
Recipe Inspired by Bulgur and Quinoa
What is your favorite quick dish to put together during your busy time of the year? I’d love to hear from you so please connect with me by sharing a link in the space below.
Happy Stuffing Peppers,