It’s berry season and this mouthwatering recipe will be one you whip together with each harvest from your home garden this Summer! This week on Spade to Spoon Janet Cassidy shared a delicious and super easy to make Strawberry Pie recipe. The presentation helps those who want to grow their own learn how and also inspired those who do grow with recipes and preserving tips. You’ll have to bookmark this page or print the recipe because it’s a classic. Be sure to tell your friends by sharing on social links below!
Recipe and photo credit: Certified Master Food Preserver and cooking instructor Janet Cassidy
Whipping Cream Recipe
Whip Cream is easy to whip up in a jiffy! Below is a quick demo from a live stream I did in Janet Cassidy’s kitchen back in Autumn for a Canning Live Event.
Recipe featured at Canning Live Playlist on Youtube
Over the years it has been fun doing collaborations with fellow foodies and gardeners.
I love strawberries and we enjoy the most of the summer months from our home garden thanks to great varieties that are available. I would love to hear from you with what you love to create with your fresh strawberries. Please connect by commenting in the space below.
Happy Summer Everyone,