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Being a greenhouse owner means I don’t pay attention to the cold as much. Every day is a holiday in this growing space. This post
Everything about the 20-foot geodesic biodome greenhouse is AMAZING! In today’s post, I share a growing update featuring summer and citrus growing. After leaving for
One of our all-time favorite appetizers to cook up is using the Jalapeno pepper. In this post, I share my Grilled Jalapeno Pepper Poppers Recipe
Starting plants from root cuttings in early spring is a great way to save money and grow more plants. In the post today I share
Parsley, cabbage, broccoli, and kale are a few of my favorites to grow during the winter months. In this post, I share what it is like on a partly sunny day in the Geodesic Bio-Dome where my winter garden grows.
At the present time, my favorite night to prepare dinner is Friday. In fact, I’ve created a homemade pizza sauce to celebrate Friday. While the week comes to an end my family and I are able to gather on this day. What better way to connect with one another than to get in the kitchen and make a pizza.
One of the first gardening books that will take you from the garden to the kitchen. In this post I share the Grocery Gardening |