It’s that time a year again where I have tomatoes of every size and flavor from my home garden. I am always looking for delicious recipes to create using these fresh homegrown fruits. Today I found a yummy tuna melt in tomato recipe I decided to make my own way. In this post, share with you the delicious and somewhat healthy recipe.
Breadless Tuna Melt in Tomato Recipe
This is a recipe that both my husband and I can agree on because he loves tuna salad and I love veggies! Once you take a bite of this flavorful tuna melt you won’t miss the lack of carbs.
Don’t forget FRESH IS BEST! Scroll down to get the exact measurements on the printable recipe card below.
- Tomatoes; (see the varieties I recommend)
- tuna
- Plain Greek Yogurt; nonfat
- Basil
- Red Onion; chopped
- Red Bell Pepper; diced
- Pepper Jack Cheese
- Salt and pepper to taste
Inspired by the yummy veggies and herbs I grow year-round in Ohio.
More About The Recipe
Most of the ingredients used in this post you can grow in your home garden. I share a few of my favorite varieties to grow from seed on my website. I recommend the ‘Red Racer’ or the ‘New Better Boy’ for this recipe. hose varieties are the perfect size to stuff with just about anything. My home garden tomato picks change every year.
I could go on and on with different tomato varieties to try with this recipe because each year there is always something new available to grow. It is easy to agree that growing our own is easy and the best way to enjoy this recipe.
This recipe is a classic! I would love to hear what you have to say about it. Do you grow your own herbs and tomatoes at home? I know that is a lot of questions but I am dying to hear from you all so do me a favor and reach out to tell me what you think of this Breadless Tomato Tuna Melt Recipe.
I didn’t even touch base on how easy the greens are to grow that are features in the post photo.
