Almost the weekend and in a rush to get everything done so the fun can begin? YOU GOTTA EAT….. I’ve got a super easy recipe that is packed full of flavor and is surprisingly easy. This is my Healthy Italian Egg Bake Recipe prepared with an electric oven.
Healthy Italian Egg Bake Recipe
I have to tell you when I pulled this casserole out of the counter-top oven my husband was all about it….. which is odd because normally when I use my skillet on our huge oven with the same ingredients he goes for the cold cereal. I wasn’t going to share it with him because it is ‘healthy and all’ but I spared a few bites so he could try it. HE LOVED IT!!! Next time I whip this up I’m gonna have to double the recipe so there is enough for the two of us.
A quick walk out to my kitchen garden to harvest some yummy basil, red onion, and tomatoes… doesn’t get any fresher than this!
I had my iPhone handy for the entire ‘event’ only my phone is so full the videos didn’t take!!! arggg….. looks like I need to sit and upload a summers worth of images this weekend. You can find my Garden Photography on my Site.
Italian Egg Bake Recipe
I created this printable card for you!
Recipe by Bren Haas of Creative Living and Growing with Bren.
Healthy Italian Egg Bake Recipe
Ingredients
- 2 fresh eggs
- 1/2 cup of diced tomato
- 1/4 cup of fresh basil
- 3 tablespoon diced red onion
- 1 teaspoon of olive oil
- 1/3 cup of feta cheese
Instructions
- Preheat toaster oven to 375*
- Dice the onion, basil and tomato
- Crack eggs and mix in small bowl. Add the veggie and herb mix to that mix and stir a few times.
- Spread olive oil on bottom on small stone casserole dish before pouring mixture into the dish.
- Sprinkle 1/3 cup of feta cheese on top of casserole.
- Cook in countertop oven for 10-15 minutes or until top is brown and egg looks cooked. ( no liquid)
- Sprinkle about some feta on top if desired.
Let’s Connect
Are you a countertop oven fan… I’d love to hear from you and I hope you will share some cooking tips! Let’s connect on the social media listed below. It would be an honor if you comment on my post to tell me if you used the recipe. I can’t wait to see how creative you get with this recipe and appliance to tag me @brenhaas.
Happy Baking Friends,
.
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