I love to share all the fun menu ideas including the ways to prepare the food that is truly making a difference in our lives. Today
I’m super excited to add Richard Campbell author of Grown in Gravel to the growing list of amazing guest on GardenChat Live. During this presentation we
MORE SOON : Geodesic Bio Dome Let’s Connect Connect with me by commenting below. I’d love to hear your oppinion on growing out of season.
It’s that time of year when I find myself trying all kinds of new appetizers to share with family and friends. Some of our favorite desserts, appetizers and side dishes were first introduced during the Autumn and Winter months. I’m excited to try this new appetizer featuring fresh pears and spices this season and I hope you will enjoy it as well.