.Skip to content
It is pouring rain out and nothing is going to stop me from grilling up some fresh pineapple chicken I’ve been dying to create. In today’s
Check out this Cauliflower Chorizo Stuffed Poblano Pepper Recipe you can make almost any time of the year. I love making these from peppers I grow in my summer-raised bed garden. Be sure to scroll down to find all the details on this recipe share.