
These Pecan Tassies are a cross between a shortbread cookie and pecan pie. Enjoy the recipe as early as Thanksgiving because they are super yummy with dates and pecan nuts.
Pecan Tassies Recipe Baking Tips
This is a recipe you will find yourself making during the holiday season. For Example, the filling is similar to that of pecan pie therefore I like to make these for Thanksgiving. It is true, I don’t always like pie so these treats are perfect! In conclusion I share with you a few tips to make this recipe easier to make even though they are simple to put together.
Allow a few hours to put these simple treats together. You will have to let the dough rest while mixing up the filling. In the past, I have made these a few weeks in advance and store in freezer. The dough got a little flaky but it saved time making so far in advance.
It is best to make the dough in a mixer. I use my large KitchenAid stand mixer for this recipe to be sure the ingredients are well mixed.
More Cookie Recipes
These are some of my all time favorite cookies and treats to make during the Christmas season. Most of the recipes in this section are super easy to make so you have time to enjoy the season. There are a few of these recipes that can be made ahead of time. The Pecan Tassies are a wonderful treat that will keep for a week or more if places in cool dry location. Here are a few of my favorite cookie recipes to enjoy with family and friends. Don’t forget to ask me about Cookie Party Events! Don’t forget to scroll down and leave a comment to let me know if you tried these.

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