Banana Granola Pops Recipe

Craving those unforgettable frozen banana and chocolate treats we enjoy when we spend the day at [tooltip content=” 2016 will be Cedar Points 147th season of operation, making it the second oldest continually-operated amusement park in North America – more at CedarPoint.com ”  gravity=”n” fade=”10″]Cedar Point [/tooltip] in Sandusky, Ohio during the summer as the warm temperatures in the geodesic dome is making me think it is truly summer.  Well the park doesn’t open for another month so I was very excited to find this recipe that taste very close to those mouth watering treats only these are much healthier and you can make them at home.

Banana Granola Pops Recipe

Banana Granola Pops Recipe


  • 4 Bananas
  • 3 tablespoons Viki's Banana Walnut Granola
  • 6 ounces dark chocolate chips or shards
  • 8 Popsicle sticks


  1. Peel, cut bananas in half crosswise and insert Popsicle sticks. Place on a parchment-lined tray, cover with plastic wrap and freeze for about 3 hours.
  2. Place Viki's Banana Walnut Granola into a shallow dish. Melt chocolate in a double boiler over slightly simmering water, over low heat, constantly stirring. Pour the chocolate into a tall glass. Dip each banana into the chocolate and roll in the granola straightaway. Place on a parchment-lined tray. Serve immediately or wrap individually in parchment paper or plastic wrap in the freezer

Photo and recipe credit: Viki’s Banana Walnut Granola

P.S. I’m not a roller coaster passenger any more… I enjoy going with my family and spending the day watching them enjoy the rides.  I love looking at the gardens on location and the view of Lake Erie is always a treat. 

[alert-announce]Summer is almost here so it’s a good time to start enforcing healthy eating habits. I’d love to connect with you and here what some of your favorite healthy snacks are that you enjoy during the warmer weather. Please be sure to comment below because your comments mean the world to me!

Great to connect,



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