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Canned Candy Apple Recipe

This is an oldie but goodie that is fun to cook up and give as gift during the holiday season.  In this post I share the Canned Candy Apple Recipe my sister in-law introduced me to many years ago.  Today, I enjoy this recipe even more using apples we grow in our home garden.

In The Kitchen

Below is a collection of images I took while putting this recipe together.  I hope it demonstrates just how easy this recipe can be.

Apples From My Home Garden

Winesap Apple Tree
It's such a beautiful tree!

First off I want to note that this was the second harvest my husband and I have enjoyed off this tree.  In this recipe I am using the ‘Winesap’ Apple harvest from this year.  This has got to be one of the best apples I have ever had not to mention grown.  On most occasions I would note that you can get apples from local farmers markets but this particular variety is one most any home owner can grow.  All you need is some sunshine and a space that fits this 12′ by 10′ tree.

This is the dwarf winesap apple tree

Winesap Apple Tree Review

In this post I share the Winesap Apple Tree growing in my home garden.  This content is during the spring season after 4 winters growth.  Check out images and my personal review of the tree so far!

Read More »

Let’s Connect

In conclusion of this recipe share I want to invite you to comment on this post.  Be sure to let me know if you used this recipe and what you thought of it.

Happy Canning,

Bren Haas

2 responses to “Canned Candy Apple Recipe”

  1. Hello! How long should I let the apples stay canned before opening for the best taste? Thank you for your recipe!
    Sincerely, Phyllis

    • Hey Phyllis,
      I opened a jar of mine about a week after processing and it was amazing!!!! Be sure to stop back and let me know how you liked the flavor. I might make some more up this week using apples from local market.
      Happy Autumn, Bren

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