Not sure what football team to cheer for? Pick the winning appetizer to bring that will win all around. These mini flatbread appetizers featuring toppings that will please everyone. Hey… I’m into Game Day celebrations and tailgating for the yummy recipes.
Game Day Mini Flatbread Appetizers
Kontos Cocktail Flatbreads
Additional Ingredients Below
Before assembling your treats, warm the bread for 1-2 minutes at 375⁰ F degrees to enhance their flavor and fluffiness.
Grilled Beef or Pork Tenderloin.
Place sliced strips of grilled beef, roasted pork tenderloin or pulled pork on the Cocktail Flatbread. Drizzle with gravy, steak sauce, BBQ sauce or horseradish mayonnaise. When using beef, try topping with your favorite slivered cheese. Garnish with dill or scallions.
Chicken or Tuna Salad.
Prepare chicken salad with tiny diced chicken, apples and walnuts. Or, prepare tuna salad with chopped celery or sweet corn. Dollop a teaspoonful of your salads on the Cocktail Flatbread. Garnish with sliced cherry tomato and fresh basil.
Layer small pieces or chunks of your favorite smoked salmon on Kontos Cocktail Flatbread. Top the salmon with sliced avocado, horseradish mayonnaise, slivered cucumber and/or picked ginger. Garnish with capers or a small dollop of Greek yogurt, if desired.
Grill a small hamburger, or cheeseburger, and place between two Cocktail Flatbreads. Garnish with your favorite condiments, lettuce and sliced plum tomato.
Spread a teaspoonful of pizza sauce on each Cocktail Flatbread. Sprinkle shredded mozzarella or mixed shredded cheese; add pepperoni, sausage pieces, mushrooms if desired. Bake in oven or toaster oven for 5-7 minutes at 375⁰ degrees.
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Recipe and Image Credit : Kontos Foods
I’m ready for kick off…. how about you! What is your favorite appetizer on Super Bowl Sunday?