In search for the meal that will kick start your day and keep you energized and happy knowing you did something good for your body? In today’s post I share a recipe that I’m excited about because I’m always excited to serve up a breakfast that is good for you and that includes home grown veggies especially this time of year. Cassy Joy Garcia is the author of ‘Fed & Fit, and a creation that includes a tasty protein, filling starchy vegetable, fiber & vitamin/mineral-packed vegetable, and a delicious sauce to bring it all together. This is a recipe that truly makes Cassy stand out as the Paleo Guru!
[alert-announce]Paleo Chicken & Sweet Potato Breakfast Bowl Recipe[/alert-announce]
Recipe and image credit to : Cassy Joy Garcia of Fed & Fit.
[alert-announce]About Cassy Joy Garcia / Paleo Cooking Guru[/alert-announce]
[alert-announce]“I’m on a mission to empower healthy lifestyle transformations through clear nutrition science and delicious Paleo-friendly foods.” – Cassy Joy Garcia[/alert-announce]
Cassy wrote recipes including Paleo Bison Plantain Breakfast Bowl and Paleo Chorizo & Potato Breakfast Bowl as “meal prep” (or “batch cook”) friendly. If you want to make a week of ready-to-go meals for your fridge or a month of pre-portioned frozen breakfasts, just double the ingredients below to your liking and store in individual containers. The sauce on this chicken bowl actually helps preserve the texture of the food through freezing (if applicable) and re-heating. This is BRILLIANT if you ask me saving time and helping people on the go like me have no excuse to stop and enjoy breakfast!
[alert-warning]I can’t wait to get a copy of this publication when it comes out this August! Are you into eating Paleo? I’d love to hear from you and some of the recipes you enjoy to serve up.
Here’s too a healthy summer,