Lemon Icing Bauli Panettone

It’s a busy weekend and you are super busy enjoying the  last days of Spring when unexpected guest show up.  Why not dazzle them with an amazing and super easy lemon icing on top of Panettone berry trifle for a quick dessert to enjoy on the deck.  This recipe is super easy and will be one you will make again and again especially if you use the lemon you grow on your own container shrub in your home garden.

Lemon Icing Bauli Panettone
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Lemon Icing Bauli Panettone

Ingredients

  • 2 cups icing sugar
  • 1/3 cup of water
  • ½ lemon juice

Instructions

  1. In a bowl, thoroughly sift the icing sugar. Gradually add the warm water.
  2. Stir vigorously by adding a few drops of lemon juice: you can use a spoon or spatula.
  3. The frosting should have a fairly smooth consistency.
  4. For a more liquid consistency, add more warm water.
  5. (Otherwise just add more powdered sugar.)

Recipe and photo credit: Celebrity Chef Luca Manfè  Bauli Panettone. T

Berry Trifle Easy Dessert Recipe


View the this video and others on my Recipe Playlist on Youtube.

What do you have on the menu this weekend? I’d love to hear from you so please leave a comment below.

Enjoy the Sweet,

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